A picture of Gluten Free low-fat Matcha Pancakes.

Gluten Free low-fat Matcha Pancakes

Marina Sorocolet @cook_13329068

Gluten Free low-fat Matcha Pancakes

Marina Sorocolet @cook_13329068

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Ingredients

2eggs (just 1 yolk)
1/3 cupmilk (I use almond or skimmed)
1 tbsphoney
Halfvanilla stick (what’s inside)
1/2 cupgluten free flour
1 tbspmatcha tea powder
1 tspbaking powder

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Steps

1

Prepare all the ingredients. Whisk the eggs.
2

Add the flour and matcha tea and mix
3

Add the milk and whisk while there are no lumps.
4

Heat the pan. Spray it with the olive oil. Fry the pancakes till golden-brown from each side. Serve with berries, honey and yogurt ! This is an amazing start of the day and perfect before the workout! Enjoy :)

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Cooksnaps

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Marina Sorocolet @cook_13329068

on August 02, 2018 15:00

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