Semolina Fruit Cake
A very light and easy cake
Steps
- 1
Mix milk, sugar, stir
- 2
Add semolina and stir until boils
- 3
Add vanilla , stir until gets thicker
- 4
Do not take it before thickens then pour into a pie dish
- 5
Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
- 6
Then mix starch with 50 ml ( 1/3 cup ) water,
- 7
Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
- 8
Once pudding cool enough, decorate it with your favorite fruit.
- 9
In this point your glaze cooled too, pour over the cake.
- 10
Put it into fridge, will be ready soon to be eaten
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