A picture of Bhajia with twist.

Bhajia with twist

Epseeta Panigrahi @Epseeta

Rice flour instead of baesan.

Rice flour instead of baesan.

Bhajia with twist

Epseeta Panigrahi @Epseeta

Rice flour instead of baesan.

Rice flour instead of baesan.

Saved

Ingredients

2serving

1potato
4parwal
50 gmspanner
3 tbsprice flour
1 tbspred chilli powder
1 tspturmeric powder
To tastesalt
as neededoil for frying
1 tspdry coriander powder

Saved

Steps

1

Peel aloo cut in round shape. paneer and parwal also according
2

Add salt,redchilli powder, rice flour,salt,haldi, Dhania powder and little water.
3

Put oil for frying. add this pieces to fry
4

Turn it. Done

Saved

Cooksnaps

Saved

Epseeta Panigrahi @Epseeta

on August 09, 2018 11:07

Nagpur

Don't know much. still do better things.

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