Gift Parcel

Name: Gift Parcel
Total time: 1800 s
Yield: 4person
Cuisine: Indian
Ingredients: For dough:-; 1cup wheat flour; 3/4 cup maida; 1 tbsp ajwain; Salt as per taste; 1 tsp chilli flakes; 2 tbsp oil; Warm water as per required; 1cup sprouted moong steamed; For filling:-; 1 cup paneer crumbled; 1 onion finely chopped; 1 capsicum finely chopped; 1 tomatoes finely chopped; 3 green chillies finely chopped; 1 tsp ginger garlic paste; 1 cube cheese grated; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp coriander powder; 1/4 tsp haldi powder; 1/2 tsp chaat masala; 1/2 tsp red chilli flakes; 1/2 tsp oregano; Salt as per taste

Kalpana Solanki @cook_13477867

#morningbreakfast
#Post-2
This recipe is healthy because it's stuffing is made from sprouts and planner.And looks very attractive.

Kalpana Solanki @cook_13477867

#morningbreakfast
#Post-2
This recipe is healthy because it's stuffing is made from sprouts and planner.And looks very attractive.

Saved

Ingredients

30 minutes

4person

For dough:-
1cup wheat flour
3/4 cupmaida
1 tbspajwain
Salt as per taste
1 tspchilli flakes
2 tbspoil
Warm water as per required
1cup sprouted moong steamed
For filling:-
1 cuppaneer crumbled
1 onion finely chopped
1 capsicum finely chopped
1 tomatoes finely chopped
3green chillies finely chopped
1 tspginger garlic paste
1 cubecheese grated
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspcoriander powder
1/4 tsphaldi powder
1/2 tspchaat masala
1/2 tspred chilli flakes
1/2 tsporegano
Salt as per taste

Saved

Steps

30 minutes

1

Combine all the ingredients for dough and mix well and knead a soft dough, keep aside.
2

Mix all ingredients for stuffing and mix well.
3

Add 1tsp oil and knead the dough again to make it smooth and soft dough.
4

Make the equal size ball from dough.
5

Roll out each portion in to round puri.
6

Now put a stuffing in centre and fold four sides like shape as a parcel.
7

Make thin strips from dough and wrap it in gift parcel.
8

Heat oil in a pan deep fry all parcel till it becones golden brown.
9

Serve parcel with tomato ketchup.