Lunchbox -- paneer fry and paratha

Name: Lunchbox -- paneer fry and paratha
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 300 gram paneer cut into cubes; 2 Onions chopped; 2 cloves garlic chopped; 1 /4 tsp ginger paste; 1/4 tsp turmeric powder; 1/2 tsp red chilli Powder; To taste salt and sugar; As needed oil; 3 cups all purpose flour

Parna mondal @cook_12028365

A delicious recipie for tiffin break

Parna mondal @cook_12028365

A delicious recipie for tiffin break

Saved

Ingredients

30 minutes

4-5 servings

300 grampaneer cut into cubes
2Onions chopped
2 clovesgarlic chopped
1/4 tsp ginger paste
1/4 tspturmeric powder
1/2 tspred chilli Powder
To tastesalt and sugar
As neededoil
3 cupsall purpose flour

Saved

Steps

30 minutes

1

Knead a soft dough with flour salt,oil and water and keep aside
2

Now heat oil and add onion slices saute well till it become golden brown
3

Add garlic crushed and ginger paste and saute well adding salt and turmeric powder
4

Add tomato and red chilli Powder and mix
5

Now add the paneer toss well adding sugar
6

Fill the box with it and prepare paratha
7

Take small portion of the dough and roll into desired shape
8

Grease a skillet and fry the parathas