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Roast poussin balsamic roast carrot and broccoli
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A picture of Roast poussin balsamic roast carrot and broccoli.

Roast poussin balsamic roast carrot and broccoli

Philip Pantelides
Philip Pantelides @philip
Bath, England, United Kingdom

My wife thought the poussin looked cute in the butchers so I rustled a roast together using #seasonsupply veg

My wife thought the poussin looked cute in the butchers so I rustled a roast together using #seasonsupply veg

Read more

Roast poussin balsamic roast carrot and broccoli

Philip Pantelides
Philip Pantelides @philip
Bath, England, United Kingdom

My wife thought the poussin looked cute in the butchers so I rustled a roast together using #seasonsupply veg

My wife thought the poussin looked cute in the butchers so I rustled a roast together using #seasonsupply veg

Read more
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Ingredients

30mins
2 people
  • 2poussin
  • 6carrots
  • 1 headbroccoli
  • Balsamic vinegar
  • Olive oil
  • Fresh rosemary
  • Fresh sage
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Steps

30mins
  1. 1

    Preheat the oven to 200c

  2. 2

    Chop the carrots and broccoli and place in a roasting tray with salt pepper, mixed herbs and a dash of olive oil and balsamic vinegar

    A picture of step 2 of Roast poussin balsamic roast carrot and broccoli.
  3. 3

    Place the poussin on top of the veg season with rosemary and sage leaves, oil and pepper

  4. 4

    Roast in the oven for 30mins

    A picture of step 4 of Roast poussin balsamic roast carrot and broccoli.
  5. 5

    Serve with gravy and roast potatoes on the side

    A picture of step 5 of Roast poussin balsamic roast carrot and broccoli.
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Philip Pantelides
Philip Pantelides @philip
on August 27, 2018 10:05
Bath, England, United Kingdom
Braai (BBQ) lover, raised in Africa, inspired by cuisine of my travels. Quick and #healthy recipes every night of the week, experiments and #Braai on the weekend.
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