Masala dosa
The flavour of south
Steps
- 1
Firstly take a pan heat 1table spoon oil add turmric powder, boiled potato salt, red chilli powder, garam masala mix it well Cook for 2 minutes
- 2
Now take dosa batter add water as required take a non stick Tawa heat it.
- 3
Now spread oil spread dosa batter bake from both side
- 4
Now spread potatoes veg in it roll the dosa
- 5
Dosa is ready serve
Similar Recipes
More Recipes
-

Sampada Shrungarpure
-

Maya’s Wine Bar & Kitchen
-

Fresh Coconut 🥥 & Dragon Fruit Burfi
Bina Samir Telivala
-

Swati Sheth
-

Coconut Makhana Sweet Sip (For Any Fasting Festive celebrations)
Navnita Jaiswal
-

Nana Aliyu
-

Beena Radia
-

Kulsoom Bukhari
-

Easy and Digestible Warm Singhara Rab (Water Chestnut Porridge)
Krishna Dholakia
-

Deepa Rupani
-

CoolJewel
-

Instant Pot Hamburger and Rice
ldscorpio1
-

Pawon Indo Bule
-

Mamta L. Lalwani
-

Swapan Chakraborty
-

Diya Sarkar
-

Richard Scott Cunningham
-

Aniket Mookerjee
-

Rajosri Das
-

Oruna das
-

Basanti ranga
-

Chirer Pulao (Bengali style poha or flattened rice)
Kumkum Chatterjee
https://cookpad.wasmer.app/us/recipes/5712655








Comments