Romano Cheese Crusted Spicy Cauliflower Bites
fenway @Fenway
This is a quick, slightly spicy, cheesy delicious way to serve cauliflower. It is a great side dish or appetizer.
Romano Cheese Crusted Spicy Cauliflower Bites
This is a quick, slightly spicy, cheesy delicious way to serve cauliflower. It is a great side dish or appetizer.
Cooking Instructions
- 1
Preheat the oven to 425. Line a baking sheet with non stick foil and spray ifoil with non stick spray
- 2
Cut cautifloer into pices with a flat edge on one side
- 3
- 4
Precook pieces in either boiling chicken broth or salted water for 3 monutes. Drain and dry
- 5
In a large bowl whisk together butter, oil, lemon, sriracha, salt and pepper until combined
- 6
Add cauliflower and coat with mixture
- 7
Place in a single layer on prepared pan, and sprinle tops with the romamo cheese
- 8
Bake until cheese has turned golden and melted about 10 to 20 minutes, serve with ranch dressing to dip cauliflower in.
“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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