Maggi Magic Masala Rice

Name: Maggi Magic Masala Rice
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup rice; 1/2 cup moong dhulli dal; 1/2 cup chop carrot; 1/2 cup peas; 1/2 cup sweet corn Kennel; 1 onion sliced; 1 tsp chop garlic; 1 green chilli slit; 1 tsp salt; 1/4 tsp red chilli powder; 2 pinch turmeric powder; 1 cube maggi magic masala; 1/4 tsp cumin seeds; 1/4 tsp mustard seed; 2 tsp chop fresh coconut; 2 tbsp roasted peanuts; 4 leaf curry leaves; 1 bowl potato wafers; 2 tsp oil

Kuldeep Kaur @cook_9515801

Delhi

A unique dish

Kuldeep Kaur @cook_9515801

Delhi

A unique dish

Saved

Ingredients

20 minutes

2 servings

1 cuprice
1/2 cup moong dhulli dal
1/2 cup chop carrot
1/2 cuppeas
1/2 cupsweet corn Kennel
1onion sliced
1 tspchop garlic
1green chilli slit
1 tspsalt
1/4 tspred chilli powder
2 pinchturmeric powder
1 cubemaggi magic masala
1/4 tspcumin seeds
1/4 tspmustard seed
2 tspchop fresh coconut
2 tbsproasted peanuts
4 leafcurry leaves
1 bowlpotato wafers
2 tspoil

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Steps

20 minutes

1

Take a rice and dal washed and soaked at 30 minutes.
2

After 30 minutes take a cooker add water,then water boil add rice,dal,carrot,peas and sweetcorn kennel boil for 10 minutes.
3

After 10 minutes drain water.
4

Take a wok add oil,then oil heat add garlic,mustard seeds,cumin seeds crackle.
5

Then add sliced onion and green chilli saute for 1 minute.
6

Then add peanut and chop coconut.
7

Then add salt,red chilli,turmeric and grinded maggi magic masala cube mix.
8

Then add boil rice and veggies mix and 2 tsp of coconut milk mix and saute for 5 minutes.
9

After 5 minutes serve Maggi Magic Masala Rice with potato waffers.