Samak aloo tikki patties

Name: Samak aloo tikki patties
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup samak flour; 4 boiled potato; 4 table spoon sugar; 3 lemon; 1-2 green chilli; to taste salt; 1 tsp black pepper; leaves corinder; as needed ghee; 1 banana; 1 apple

Priyanka Byadwal @cookwithpriyanka08

Jaipur

#dussehra

Priyanka Byadwal @cookwithpriyanka08

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Ingredients

3 servings

1 cupsamak flour
4boiled potato
4 table spoonsugar
3lemon
1-2green chilli
to tastesalt
1 tspblack pepper
leavescorinder
as neededghee
1banana
1apple

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Steps

1

Aloo tikki:- well mashed potatoes add some salt, pepper, gréen chilli sauce and cello fry it till brown both sides in a pan. tikki is ready.
2

Samak rice tikki:-1 mashed potato add samak rice flour,salt, pepper and make a daugh. take some daugh and make a round bread with the help of hands and after that take a pan and cello fry it's both sides. samak tikki is ready.
3

Lemon syrup:- take juice of 3 lemon add sugar and boiled it in low flam after 3-4 minutes add one pinch salt and pepper and turn off the gas. lemon syrup is ready.
4

Last step:- take a fruit pick and attach lemon syrup coated samak tikki than potato tikki than green sauce coated banana and apple piece and again potato tikki and last samak tikki your dish is ready to eat. enjoy it.