Veg steaks for fast

Name: Veg steaks for fast
Yield: 5 servings
Cuisine: Indian
Ingredients: 2 tsp Sago flour; 1 tsp Cumin seeds; 1 tsp Salt sendha; 1 tsp Green chilli chopped; 1 tsp Coriander leave chopped; 2 Boiled and mashed potatoes; 1 tsp Lemon juice; 1 tsp Curd; 1 tsp Malai; 1 tsp Dry fruits crushed; 1 tsp Coconut powder; 4 Tsp Dessi ghee; 5 Skewers wet; 1 tsp Sesame seeds

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

#Dussehra

Chef Alka Singh Tomar.(Blogger) @cook_12351083

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Ingredients

10 mimiutes

5 servings

2 tspSago flour
1 tspCumin seeds
1 tspSalt sendha
1 tspGreen chilli chopped
1 tspCoriander leave chopped
2Boiled and mashed potatoes
1 tspLemon juice
1 tspCurd
1 tspMalai
1 tspDry fruits crushed
1 tspCoconut powder
4 TspDessi ghee
5Skewers wet
1 tspSesame seeds

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Steps

10 mimiutes

1

In a bowl add potatoes,green chilli, coriander leave mix it well.
2

Add sago flour, coconut,dry fruits,salt, mix it.
3

Then add coconut,curd,malai,cumin seeds mix well.
4

Add 1 Tsp ghee mix it all together. Make a dough.
5

Take skewers,take some dough fix it on the skewers.make all skewers like this.
6

Keep it in the fridge for 10 mimiutes.
7

Take out from the fridge.
8

Heat a pan put all skewers, sprinkle ghee on it.
9

Bake it all sides until Golden.
10

Remove it from the flame.
11

Arrange it on serving platter, sprinkle some lime juice & coriander leave.garnish it with sesame seeds.
12

Serve it hot - hot with green chutney.