Orange cupcakes#Cupcake contest

Name: Orange cupcakes#Cupcake contest
Cuisine: Kenyan
Ingredients: 250 gms Flour; 175 gms Sugar; 175 gms Margarine; 4 eggs; 1 tablespoon Baking powder

Evy Chidzugwe 🤓 @Luvlyn_0304

Mombasa

Orange cupcakes#Cupcake contest

Evy Chidzugwe 🤓 @Luvlyn_0304

Saved

Ingredients

250 gmsFlour
175 gmsSugar
175 gmsMargarine
4eggs
1 tablespoonBaking powder

Saved

Steps

1

Pre heat your oven to 180°
2

Cream the sugar and margarine until it doubles in size,grate the orange skin and squeeze the lemon juice in the orange rind.
3

Add your eggs one at a time in to the creamed margarine and sugar mixture.
4

Add in your sieved flour with baking powder in to the wet ingredients and fold it in.
5

Once the flour is well mixed add in the orange juice and rind mixture and gently fold in.
6

Line your cup cake tin and add the cake butter fill it in 3/4 to avoid it spilling once done bake at 180° for 30mins.
7

This is how they look like fresh from the oven,enjoy them with a cup of spicy tea.