A picture of Peppery biscuit.

Peppery biscuit

Jayshri @cook_4060445

This receipe is adopted from my sister in low with some changes.

This receipe is adopted from my sister in low with some changes.

Peppery biscuit

Jayshri @cook_4060445

This receipe is adopted from my sister in low with some changes.

This receipe is adopted from my sister in low with some changes.

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Ingredients

1 cupghee or melted butter
1 cupmilk
1 cupyogurt
1 cupolive oil
1/4 cupfreshed crushed black pepper
1/8 cupcumin crushed in your hand
Pinchbaking soda
5 3/4 cupsKing Arthur wheat self rising flour

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Steps

1

Mix everything together, divide into small balls and arrange on a baking sheet
2

Preheat oven to 350 and bake for 25 minutes
3

Adjust oven to the lowest temperature 170 and keep it for 6 hours

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Cooksnaps

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Jayshri

Jayshri @cook_4060445

on March 11, 2016 00:58

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