Draw soup (ogbono)

Name: Draw soup (ogbono)
Cuisine: Nigerian
Ingredients: Ogbono (grinded with opehi and crayfish); Meat, dried fish, stock fish; Palm oil,pepper,onion, seasoning cubes,salt; Vegetable (pumpkin leave)

jane ukecha @cook_13850998

Abuja

This is one of my favorite soup,so smooth and easily goes well with any swallow of your choice,can be cooked with or without okro..

jane ukecha @cook_13850998

Abuja

This is one of my favorite soup,so smooth and easily goes well with any swallow of your choice,can be cooked with or without okro..

Saved

Ingredients

Ogbono (grinded with opehi and crayfish)
Meat, dried fish, stock fish
Palm oil,pepper,onion, seasoning cubes,salt
Vegetable (pumpkin leave)

Saved

Steps

1

In a clean pot add washed meat, seasoning cubes,onion and cook
2

Wash and debone stock fish and dried fish and add to the boiling pot
3

Add Palm oil,pepper and allow to boil till meat is tender and stock fish is soft and edible
4

Add already grinded ogbono and allow to cook for 10mins
5

Add vegetables,check salt and turn off heat!