Twisted fish bread

Name: Twisted fish bread
Cuisine: Nigerian
Ingredients: 3 cups Flour; Half teaspoon Baking powder; 1 teaspoon Yeast; Salt; 1 teaspoon sugar; 3 tablespoon Margarine(not butter); 1 egg; For the filing; Shredded fish; Scotch bonnet; Onion; Spring onion; Seasonings of choice; Ginger.and lastly; Oil

Maryama's kitchen @Maryaaamah_

Kano

#kanostate being on vacation keep me out of my kitchen but neverthless i manage to make this fish bread but with a twist,i actually intend to do fishroll but naa atlast i end up making a bread dough.

Maryama's kitchen @Maryaaamah_

Kano

#kanostate being on vacation keep me out of my kitchen but neverthless i manage to make this fish bread but with a twist,i actually intend to do fishroll but naa atlast i end up making a bread dough.

Saved

Ingredients

3 cupsFlour
Halfteaspoon Baking powder
1 teaspoonYeast
Salt
1 teaspoonsugar
3 tablespoonMargarine(not butter)
1egg
For the filing
Shredded fish
Scotch bonnet
Onion
Spring onion
Seasonings of choice
Ginger.and lastly
Oil

Saved

Steps

1

In a bowl mix flour nd all dry ingredient,add margrine nd mix till well mixed,add warm water to form a soft dough cover nd let it rise
2

For the filing(stuffing)
3

After the dough rise, beat to remove air,nd knead very well.
4

Using your hand make a long rope like,by rolling the dough in between ur both palm,then using ur hand flattened it as shown here,and add filing
5

Close it
6

Seal the edge using a fork
7

Now twist twist😂😂
8

Cover nd let it rise again
9

After it rise
10

Fry till golden brown
11

See the small babe😂😂😂💃💃