Baked butter chicken and mushroom
Your oven can work wonder if you know how to use it properly. I just discovered this new recipe when I felt like I wanted to improvise with what I have in my fridge.
Baked butter chicken and mushroom
Your oven can work wonder if you know how to use it properly. I just discovered this new recipe when I felt like I wanted to improvise with what I have in my fridge.
Cooking Instructions
- 1
Pre-heat your oven at 200oC for 3 minutes while preparing your marinated chicken and mushrooms (you can add in additional vegetables if you like)
- 2
Chicken should be mixed with said condiments and a bit of olive oil to make the texture juicy
- 3
Put the chicken and mushrooms onto the tray and put it in the oven. Set the oven at 200oC for approximately 15mins
- 4
Enjoy your meal with your preferred sauce. You can also sprinkle a bit of pepper or thyme to make the smell even better.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Butter chicken Butter chicken
This dish is a family favourite. I like to serve the butter chicken with fresh Naan from our local Indian restaurant. But store bought Naan is fine too. I freeze any unused Naan for next time. We don’t usually have any leftover butter chicken to freeze though!
-
-
-
-
Butter chicken Butter chicken
Butter chicken is famous all over India, it's taste is unique. Goes well with roti and nun.#book#ebook
-
Butter Chicken Butter Chicken
This is a very easy butter chicken. It has a very few ingredients yet it tastes exactly like the ones we get at the restaurants. Simple and tasty, this dish hardly takes up your time.#reststyle#keto
-
Butter Chicken Butter Chicken
I found thia easy recipe through google. I add some to suit my taste. If you used the chesdale be careful with the salt portion since it's already salty to begin with. Don't overdo it.
-
-
-
-
More Recipes
Comments