Jollof rice with roasted meat and salad
Cooking Instructions
- 1
Ki parboiling rice saiki wanke da ruwan sanyi ki tsane.
- 2
Ki soya mai da sliced onion, ginger garlic paste and bay leaf for 2mins.
- 3
Saiki zuba blended kayan miyanki, maggi, salt and onga(classic).
- 4
Ki soya sama sama saiki zuba ruwa dai dai yanda zai dafa maki rice, ki barshi ya tafaso saiki zuba parboiled rice ki juya amma karki juya sosai karta chakude.
- 5
Idan ta kusanyi saiki zuba carrot, green beans, peas and spring onion ki juya. Saiki barta ta turara.
- 6
For the roasted meat: ki yanka namanki yanda kikeso saiki wanke ki tsane ruwan sosai. Saiki zuba ginger garlic paste, albasa, soy sauce, black pepper and 1 habenaro pepper. Kiyi mixing well saiki zuba a cikin Leda ki kulle bakin ki ajiye for 3hrs shikenan kin gama marinating dinshi.
- 7
Ki sami frying pan kisa mai 1tbpn saiki barshi yay zafi saiki zuba naman da kikayi marinating dinshi ki soya sama sama.
- 8
Saiki juye a kan baking tray ki gasa @ medium heat har yay laushi.
- 9
Served with salad.
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