Sesame seeds and Oats Kheer/ Porridge #milk

Name: Sesame seeds and Oats Kheer/ Porridge #milk
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup oats; 350 ml milk; 1/2 tsp cardamom powder; 8-10 kesar (saffron) threads; 1 1/2 tsp sugar/ according to taste; 1 tbsp roasted til (sesame seeds); 1 tbsp chopped almonds

jyotibahirat @jyotiskitchen

Bangalore

Being high in fiber, oats porridge makes a very filling and satisfying breakfast. The combination of oats, milk, kesar (saffron), and cardamom is one to die for! This porridge is very flavourful. It is as healthy as it is tasty, and makes a good dessert too! The chopped almonds add a crunch to this yummy porridge.

jyotibahirat @jyotiskitchen

Saved

Ingredients

15 mins

4 servings

1/2 cupoats
350 mlmilk
1/2 tspcardamom powder
8-10kesar (saffron) threads
1 1/2 tspsugar/ according to taste
1 tbsproasted til (sesame seeds)
1 tbspchopped almonds

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Steps

15 mins

1

Lightly roast the oats for 4-5 minutes on medium flame. Then, keep aside.
2

Take a deep pan and heat the milk. Add sugar, kesar, cardamom powder, roasted til (sesame seeds) and the roasted oats.
3

Cook for 3-4 minutes stirring occasionally. Garnish with almonds and serve immediately. Enjoy!