Honey Sesame Chicken

Name: Honey Sesame Chicken
Cuisine: American
Ingredients: 1/3 cup honey; 1 teaspoon apple cider vinegar; 1/2 tablespoon ketchup; 1 teaspoon sesame oil; 1 tablespoon cornstarch; 1/2 cup water; 1 teaspoon salt; 1 Egg white; 1/2 cup all purpose flour; 1/4 cup cornstarch; 1/2 teaspoon baking powder; 1/2 cup water, ice cold; 1 tablespoon oil; Pinch salts; 300 grams chicken breast, diced

Ramlan Bahtiar @cook_15284238

Honey Sesame Chicken

Ramlan Bahtiar @cook_15284238

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Honey Sesame Sauce
1/3 cuphoney
1 teaspoonapple cider vinegar
1/2 tablespoonketchup
1 teaspoonsesame oil
1 tablespooncornstarch
1/2 cupwater
1 teaspoonsalt
Frying Batter
1Egg white
1/2 cupall purpose flour
1/4 cupcornstarch
1/2 teaspoonbaking powder
1/2 cupwater, ice cold
1 tablespoonoil
Pinchsalts
300 gramschicken breast, diced

Cooking Instructions

1

Mix all ingredients for the sauce in a small bowl, stir well and set aside.
2

On a separate bowl, mix egg white, flour, water, cornstarch, baking powder, oil, and salt. Stir until all ingredients turn into smooth batter.
3

Using a chopstick or spoon, dip the sliced chicken breast one at a time into the frying batter, and fry them until the colour turns golden brown. Rest the chicken for few minutes after frying.
4

On another pan, heat the sauce mixture until it thickens. Once it thickens, pour in all the fried diced breast into the pan. Mix them all until they are fully coated with sauce.
5

Serve the chicken on a bowl, you may sprinkle some sesame seeds as decoration.