Moth dal chawal- Street style

Name: Moth dal chawal- Street style
Yield: à
Cuisine: Indian
Ingredients: 1 cup uncooked Moth dal; to taste Salt; 1 tsp red chilli powder; 1 1/2 tsp cumin powder; 1/2 tsp dry mango powder (amchur); 1 chopped onion; as needed Green chutney; 1 bowl cooked rice steamed or boiled; as needed papdi; as needed Lemon juice

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#amazingingredients
This is a simple Sindhi recipe yet tasty.

Maninder Kaur Bawa. @waheguru1

Mohali Punjab.

#amazingingredients
This is a simple Sindhi recipe yet tasty.

Saved

Ingredients

1 cupuncooked Moth dal
to tasteSalt
1 tspred chilli powder
1 1/2 tspcumin powder
1/2 tspdry mango powder (amchur)
1chopped onion
as neededGreen chutney
1 bowlcooked rice steamed or boiled
as neededpapdi
as neededLemon juice

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Steps

1

Wash,soak dal for couple of hours.Then pressure cook it adding salt to taste and water.After 1 whistle lower the flame and cook for 5-7 minutes.
2

Open the pressure cooker add more water if needed.Consistency of dal should not be too thin or thick.and it should not be mushy.
3

Mix all the dry spices except salt in a bowl.
4

In a bowl take 1/2 cup cooked rice add dal and mix. Sprinkle generously the dry masala on it.put chutney, lemon juice, crushed papdi,and onions and serve.
5

Make individual portion and serve.

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Maninder Kaur Bawa. @waheguru1

on January 30, 2019 09:08

Mohali Punjab.

I'm passionate about cooking, mainly Indian cuisine.I was a home chef in Mumbai @flavours home cooked food and desserts. and with Gorb(zee living foodz).

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Moth dal chawal- Street style

Moth dal chawal- Street style

Ingredients

Steps

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