#week_1_of_5#Breakfast#Oats_Uttapam

#Navratri2019

#feast#navratriSago contains antioxidants and resistant starch and has been linked to many benefits, including improving risk factors for heart disease and enhancing exercise performance

Sabudana or sago is usually consumed during ”upvaas” or fasting. It is rich in carbohydrates with zero protein. Peanuts and potatoes are added to this khichdi.#sago #sabudana #khichdi #khichri #sabudanakhichdi #sabudanakhichri #sagokhichdi #sagokhichri

#goldenapron

#deepfried#itsprocessoverproduct#chefbypassionSabudana Vada are crisp fried patties made with tapioca pearls, peanuts and mashed potatoes.An easy and tasty recipe of Sabudana Vada. It can be had as a snack with tea or as a fasting recipe during Janmashtami or Navratri.Adding of sugar if optional, if you want it slightly sweet. I wanted it spicy, so I increased the number of green chillies.

#Navratri2019

A delicious and healthy Veggie Omelette recipe with tips on how to make the PERFECT Omelette. Use your favorite vegetables to create your own perfect omelet.

#Navratri 2019Sabudana/ Tapioca/ sago is the staple food that is eaten when observing a fast. It’s a versatile ingredients with which we can make khichadi, vadas or thalipeeth.