Slice plantains and put in a blender, add oil, salt and water

B

Blend until you get a smooth paste. Place parchment paper on ur baking tray, scoop some paste on it, using the back of ur spoon spread it in a circular motion, it shouldnt be too flat nor too thick

Bake for 15 mins on low heat, it might puff up, dont panic just bring out and let it cool for 10mins, and then remove from the parchment paper gently so it doesnt tear

I decide to use lettuce fillings with onions and beef, you can use any filling of choice, wrap up and use skewer to help hold it