Steps
- 1
Add some oil in a pan. Add finely chopped onions and peas. Let it cook untill the onions are goden brown.
- 2
Now add funely chopped tomatoes with ginger and let ot cook untill the mixter leaves oil.
- 3
Now add salt, red chilli powder, turmeric powder and corrainder powder into the mixture. Let it cook for 5minutes
- 4
Now add paneer cubes to the mixture and close the lid for 1 whistle.
- 5
Serve hot with chapaatis.
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