Chocolate milk burfi

Name: Chocolate milk burfi
Cuisine: Indian
Ingredients: 300 gms Milk powder; 200 gms Sugar powder; 2 Dairy milk small bars; 2 tsp Cardamom powder; 1 tbsp Hot milk; As required Ghee

Jillu Anand @cook_16197762

#holisweets

Jillu Anand @cook_16197762

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Ingredients

300 gmsMilk powder
200 gmsSugar powder
2Dairy milk small bars
2 tspCardamom powder
1 tbspHot milk
As requiredGhee

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Steps

1

Heat a nonstick pan, add the milk powder and fry for 2 mins.
Add the sugar powder and stir completely.
2
3

Add the hot milk to the mixture little by little and mix it until it becomes like a dough.
Keep stirring. Add the cardamom powder. Add a tsp of ghee and mix the mixture properly with a ladle.
4

Take half of the dough and place it on a roller.
In the remaining dough, add the chocolate bars and mix well.
Mix it well and stir occasionally.
Switch it off once it's done. allow it to cool.
5

Take the dough on the roller and knead to with hands into a soft dough.
6

Use the roller pin and flatten it and place on the plate.
Take the chocolate dough, repeat the same process. Knead well with hand and rollpin.
Place this on TOP of the white milk dough and press well. Let it rest well.
Cut into square burfi shape.
7

Delicious mouth watering burfi ready