A picture of Instant moong dal halwa.

Instant moong dal halwa

Rimjhim Agarwal @cook_12524282

Instant moong dal halwa

Rimjhim Agarwal @cook_12524282

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Ingredients

15 minutes

4 servings

1/2 cupmoong dal
1/4 cupclarified butter
1 cupmilk
1/4 cupsugar
10-12chopped cashewnuts

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Steps

15 minutes

1

Dry roast dal in a pan and let it cool
2

Grind coarsely in mixer jar
3

Heat clarified butter in a wok and roast dal powder on low flame for 3-4 minutes
4

Add milk and sugar
5

Stir continuously until thickens
6

Take out in a serving bowl and garnish with cashewnuts
7

Serve hot.

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Cooksnaps

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Rimjhim Agarwal @cook_12524282

on March 22, 2019 13:45

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