A picture of Khatte Aloo ki Sabzi.

Khatte Aloo ki Sabzi

Sonia Batra @cook_9666573

#goldenapron #post4
There are so many variation of Aloo ki sabzi. Most are with gravy or without gravy. It is usually prepared with Pooris. It is also known as bhandare wale aloo. It is very different and tangy in taste.

#goldenapron #post4
There are so many variation of Aloo ki sabzi. Most are with gravy or without gravy. It is usually prepared with Pooris. It is also known as bhandare wale aloo. It is very different and tangy in taste.

Khatte Aloo ki Sabzi

Sonia Batra @cook_9666573

#goldenapron #post4
There are so many variation of Aloo ki sabzi. Most are with gravy or without gravy. It is usually prepared with Pooris. It is also known as bhandare wale aloo. It is very different and tangy in taste.

#goldenapron #post4
There are so many variation of Aloo ki sabzi. Most are with gravy or without gravy. It is usually prepared with Pooris. It is also known as bhandare wale aloo. It is very different and tangy in taste.

Saved

Ingredients

4 servings

6-7Potatoes(boiled
2Tomato
2 tspGinger Chopped
2-3 tbspGreen coriander
3-4 tbspRefined oil or ghee
1/2 tspCumin seeds
1 pinchAsafoetida
1/4 tspTurmeric powder
2 tspCoriander powder
1 tspGaram masala –
1/2 tspMango powder/Amchur Powder
Salt as per ur taste

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Steps

1

Heat oil in pan.
2

Add cumin seeds let them crackle.
3

Add Chopped Ginger and cook for 2-3 min.
4

Make tomato puree and add Tomato Puree and cook for 2-3 min.
5

Add salt, Amchur powder, red chilli powder.
6

Add some water and cook till you see oil leaving the edges of Pan
7

Now add Potato.
8

Mix them well
9

Add some water to it
10

Cover with the lid and cook for 4-5 min more.
11

Now it's ready
12

Garnish with Coriander and Serve with Hot Puri or Parantha.

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Cooksnaps

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Sonia Batra @cook_9666573

on March 26, 2019 04:53

Delhi

my YouTube channel link _https://www.youtube.com/channel/UC_INIieIbr4z6sdzl9Zk1oA

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