Stuffed aloo

Name: Stuffed aloo
Cuisine: Indian
Ingredients: 4 potatoes big; 1 cup grated paneer; 1 tspn Coriander leaves; 1 tspn mix herbs; to taste Salt; 1 tbsp cornflour; 1 tsp pepper powder; as required Oil for frying; 1 tsp Garlic; 1 tsp sugar; 1 tsp Garam masala

Radhika Joshi @TastytreatsbyRadhika

Pune

Stuffed aloo

Radhika Joshi @TastytreatsbyRadhika

Saved

Ingredients

4potatoes big
1 cupgrated paneer
1 tspn Coriander leaves
1 tspn mix herbs
to tasteSalt
1 tbspcornflour
1 tsp pepper powder
as requiredOil for frying
1 tsp Garlic
1 tsp sugar
1 tspGaram masala

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Steps

1

Peel and cut top of potato and scoop out the potato and make it as shell. Dip them in cold water.
2

In a bowl take cornflour,salt, pepper powder, mix herbs and mix it. Dry the potatoes with a tissue and coat with the cornflour powder and deep fry till light brown
3

In a pan take oil. Cumin, scrapped potato, pepper powder, salt, sugar, herbs, garam masala,garlic chopped, coriander leaves and saute. Add grated paneer and saute. Let it cool
4

Fill the fried potatoes with the filling and garnish with cheese and grill for 3-5 mins untill cheese melts.
5

Cut into half portions.
6

Serve.