Steps
- 1
Cut your meat small dice and add your seasoning and little bit of oil and fry it in a lower heat.
- 2
Cut your onion, cabbage and carrot
- 3
Then take your shawarma bread spread little ketchup on it add your cabbage, carrot, meat and your onion then add mayonnaise on it and roll it then toast it on non stick frying pan on a lower hit both the site.
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