Mushroom and spring onion quiche

This is perfect for brunch or a light lunch with friends #savourycontest
Mushroom and spring onion quiche
This is perfect for brunch or a light lunch with friends #savourycontest
Steps
- 1
Pre heat an oven to 200 degrees
- 2
In a bowl, mix the eggs, cheese, cream and salt until completely mixed
- 3
Add mushroom and onion and mix in
- 4
In an oven proof bowl, line with spray oil, or butter then put the pastry in the bowl and make sure there's no air bubbles. Fold in the mixture and put in oven for 30-40 minutes
- 5
Remove from oven if the centre is sturdy and not wet. Let it rest for a couple of minutes 10 to 20 so it's nice and firm when you cut it.
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