Onion and red chilli chutney

Name: Onion and red chilli chutney
Cuisine: Indian
Ingredients: 2 onions sliced; 10-12 red chillies; 1 tsp Coriander seeds; 10-12 garlic; 1/2 tsp Garam masala; 2-3 tsp sugar or gur (to taste); as needed Oil; 1/2 tsp urad dal; 1/2 tsp rai; 1 cup water; to taste Salt; 1-2 tbsp white vinegar; 1 tbsp peanuts

Rajni Saini @MjRajni16

Raipur

Onion and red chilli chutney

Rajni Saini @MjRajni16

Saved

Ingredients

2onions sliced
10-12red chillies
1 tspCoriander seeds
10-12garlic
1/2 tspGaram masala
2-3 tspsugar or gur (to taste)
as neededOil
1/2 tspurad dal
1/2 tsprai
1 cupwater
to tasteSalt
1-2 tbsp white vinegar
1 tbsppeanuts

Saved

Steps

1

Chop onions. Take a pan. Add 2 tsp oil in it. Add coriander seeds in it. Then add garlic cloves in it. Fry it for few mins. Then add chopped onions in it. Finally add peanuts and salt in it. Fry it for few mins. Once done let it cool down.
2

Take another pan. Put one cup of water in it and add dried red chillies. Boil it for 8-10 mins. Switch off the gas. Let it cool
3

Once it is cool add onions and red chillies in mixer and make fine paste of it. Add water if required. Then take a pan add oil in it and add rai and urad dal in it and once it is fried add the paste of red chiiles and onion in it. Cover it and fry for 2 mins. Adjust the salt. Now add sugar or jaggery and vinegar. Finally add garam masala init. Cook for 2 mins till oil seperates. Garnish with mint leaves and serve.