Mkate wa nyama #snacksrecipe#4weekschallenge #authormarathon

Name: Mkate wa nyama #snacksrecipe#4weekschallenge #authormarathon
Cuisine: Kenyan
Ingredients: 1 1/2 cups flour; 1/4 tsp salt; 1 tbs oil; 1/2 cup water; Mince Meat filling(recipe posted on different post); 2 small eggs

Eve @Evethecook

Mombasa

#snacksrecipecontest
Mkate wa nyama is a coastal delicacy that is commonly found on the streets, together with viazi karai and other coastal snacks. It's easy to make and tastes delightful

Eve @Evethecook

Mombasa

#snacksrecipecontest
Mkate wa nyama is a coastal delicacy that is commonly found on the streets, together with viazi karai and other coastal snacks. It's easy to make and tastes delightful

Saved

Ingredients

1 1/2 cupsflour
1/4 tspsalt
1 tbsoil
1/2 cupwater
Mince Meat filling(recipe posted on different post)
2small eggs

Saved

Steps

1

In a bowl add in the flour, salt, water and oil and mix
2

Knead till you form a firm dough
3

Make 3 balls out of the dough, put some oil, like a tbs on each ball and cover, allow to rest for 2-3hrs,to make the dough stretchy
4

After the time has elapsed, take individual balls, and using your hand, stretch the dough to form a rectangular shape
5

Take the mince meat filling and put in the middle, take 1/2 an egg and pour in the middle then fold the dough
6

Once folded, place on a pan, on medium-low heat and cook on both sides, around 8-10 minutes on each side, to cook the dough fully and also ensure that the egg is fully cooked
7

Take out of the pan when fully cooked, serve with some salad and ukwaju sauce. Enjoy