Take a cooker add daal,salt, turmeric powder in it and cook for 20 mint.

Now add onions, tomatoes,and saute for 3-4 mint.

Then take a pan add oil in it and heat it put cumin seeds and crackle it.

Add garlic, ginger paste and saute it for 2 mint.

Add all spices in it and saute for 2 mint.

Add boiled daal in it and cook for 2-3 mint.

Now it is ready and sprinkle garam masala in it.