Firstly peel potatoes and cut in small size cut paneer in cubes now make a paste of onion and tomato and green chilli now take a cooker add oil and heat it now add onion tomatoes paste fry it add turmeric powder add salt and red chilli powder mix it.

Now add potato and peas mix it now add water and cover the lid after 1 whistle low the flame cook it for 15 minutes.

Now add paneer in it Your veg is ready serve it with chapati.