Now when onion become roasted put in water and peel its skin.(JB pyaz bhoon Jaye to isay kisi bowl Mai pani Lai dal dain or iska chilka utar dain.)

Now add prepared Onion paste. ginger garlic paste, yogurt,salt, black pepper powder, roasted cumin powder, white pepper powder in chicken and mix it well and marinate it for 25 minutes.(ab chicken Mai pyaz ka paste, adrak lehsan paste, namak,Kali mirch powder,bhoona zeera powder,safaid mirch powder dal KR achi trha mix krlain or marinate hone k liye 25 minutes rkh dain).

After 25 minutes take one pan add oil and marinated chicken and cook it for 8to 10 minutes

After 10minutes chicken becomes cook now add green chillies and cream(ab 10 mint bad JB chicken gal jaye to is Mai Hari mirchain or 2tbsp cream add KR k mzeed 3mint pakayn)

Now it's done add Julien ginger and cream while serving(ab white chicken karahi tayyar hai is Mai upper se barik Kati Hui adrak shamil krlain or serve krain)