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Tuwon shinkafa da miyar kubewa danya
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A picture of Tuwon shinkafa da miyar kubewa danya.

Tuwon shinkafa da miyar kubewa danya

Zahra's Cuisine
Zahra's Cuisine @cook_17313082
Edo State Benin City

It's so simple and delicious...ina mugun san miyar kubewa😘

It's so simple and delicious...ina mugun san miyar kubewa😘

Read more

Tuwon shinkafa da miyar kubewa danya

Zahra's Cuisine
Zahra's Cuisine @cook_17313082
Edo State Benin City

It's so simple and delicious...ina mugun san miyar kubewa😘

It's so simple and delicious...ina mugun san miyar kubewa😘

Read more
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Ingredients

  • Rice
  • Kubewa (okra)
  • Maggie
  • Salt
  • Pepper
  • Palm oil
  • Meat
  • Onions
  • Daddawa
  • Potash (kanwa)
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Steps

  1. 1

    Da farko you boil your meat with onions, salt and Maggie for 20min depending on how soft the meat is.. Cut okro into pieces and set aside.

  2. 2

    Add water into a pot and pour all the ingredients pepper onions salt Maggie meat and daddawa cook for 20min then add okro and potash to make it draw more allow for 10min then serve.

  3. 3

    Add water into a pot to boil then add your washed white rice to cook for 35min until soft before you turn.. Mold it into your desire shape and serve. 😘😘

    A picture of step 3 of Tuwon shinkafa da miyar kubewa danya.
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Zahra's Cuisine
Zahra's Cuisine @cook_17313082
on July 11, 2019 11:33
Edo State Benin City
cooking is my fav
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