Cheesy paneer popcorns

Name: Cheesy paneer popcorns
Yield: 5 servings
Cuisine: American
Ingredients: 300 gram cottage cheese (paneer); 100 gram cheese cubes; 2 tbsp refined flour; 1/2 cup bread crumbs; 1 teaspoon salt; 1/2 tsp black pepper powder; 1 tsp chaat masala; 1 tsp red pepper powder; 1 inch ginger; 2 green chillies; 1 tbsp chopped coriander leaves; Oil for deep frying

Neeru Goyal @cook_12130410

#HFFMonsoon_Special
#Post2

Neeru Goyal @cook_12130410

#HFFMonsoon_Special
#Post2

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Ingredients

5 servings

300 gramcottage cheese (paneer)
100 gramcheese cubes
2 tbsprefined flour
1/2 cupbread crumbs
1 teaspoonsalt
1/2 tspblack pepper powder
1 tspchaat masala
1 tspred pepper powder
1 inchginger
2green chillies
1 tbspchopped coriander leaves
Oil for deep frying

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Steps

1

Mashed paneer
2

Add chopped ginger, green chillies and coriander leaves
3

Add salt,both pepper powder and chaat masala
4

Mix well
5

Take small portion on palm and keep a tiny piece of cheese in it and close to make a small ball.
6

Dip it in skirt made by refined flour and water
7

Now roll in bread crumbs all around.
8

Make all like the same way.
9

Now deep fry in oil on medium heat till golden
10

Now remove in a plate and serve hot