Masala aloo

Name: Masala aloo
Yield: 2 সারভিংস
Cuisine: Bangladeshi
Ingredients: 4 potatoes; 2 tsbp flour; 1 tsbp corn starch; 1/2 onion; 2 cloves garlic; 1 green chilli; 2 dry chilli; 1/2 tsp cumin powder; 1/2 tsp coriander powder; 3/4 tsp chilli powder; 2 tsp tomato ketchup

Nazya Rahman @cook_24210097

Tried another item with potato . Potatoe tastes amazing in any form.
#রান্না

আরও পড়ুন

Masala aloo

Nazya Rahman @cook_24210097

Tried another item with potato . Potatoe tastes amazing in any form.
#রান্না

উপাদানগুলি

30 মিনিট

2 সারভিংস

4potatoes
2tsbp flour
1tsbp corn starch
1/2onion
2cloves garlic
1green chilli
2dry chilli
1/2tsp cumin powder
1/2tsp coriander powder
3/4tsp chilli powder
2tsp tomato ketchup

সেভ হয়েছে

রান্নার নির্দেশ

30 মিনিট

1

Peel potatoes skin. Cut into cubes then boil for 10 min
2

Chop onion, garlic, green chilli and fry chilli.
3

After boiling potatoes mix boiled potatoes with flour and corn starch.
4

Then fry it on deep oil. Fry until it’s brown.
5

Then heat 3 tsp oil on pan. Pour onion, garlic, green chilli and dry chilli. Then after 2-3 min pour all the spices.
6

After the mixture is slightly cooked pour tomato ketchup and all the fried potatoes and mix them.