Wash green peas. Chop onion, tomato and dry chilli. Heat 5-6 tsp oil and fry the green peas until they are crispy.

Then heat 3 tsp oil and add tomato. Stir until the tomato is soft. Then add onion and dry chilli and stir until the onion is translucent.

Then add fried peas, sprinkle salt and black pepper and stir well