Cheese garlic

ham (about 100 grams) • smoked bacon pieces (about 50 grams) • shredded cheese (about 100 grams, such as mozzarella) • milk (about 800 ml) • butter (about 70 grams) • all-purpose flour (about 150 grams) • onion • extra virgin olive oil • beef bouillon cube • egg • Garlic and parsley seasoned breadcrumbs • Nutmeg •

zucchini • garlic • diced cured ham (such as prosciutto or country ham) • mild cheese (like Monterey Jack or mozzarella) • eggs • Olive oil

Ground beef • Cheddar cheese • Onion • Flour tortillas • Tomato paste • Salt • Black pepper • Sweet paprika • Hot paprika • Ground cumin • Garlic powder • Olive oil •

eggplant • tomato sauce • egg • shredded four-cheese blend (about 100 grams) • garlic clove • little fresh parsley • Salt, to taste • Black pepper, to taste • Breadcrumbs, • Bacon bits, to taste

(8 count) small flour tortillas • chicken breast (about 9 oz or 250 grams) • caramelized onions (about 3.5 oz or 100 grams) • your favorite cheese or lactose-free cheese • Garlic powder • Salt and pepper

Country bread • garlic • Smoked paprika • Salt • Olive oil • eggs • sheep cheese • water (1 liter)

ground beef (500 g) • crushed tomatoes • shredded four-cheese blend • Salt, to taste • Basil, to taste • garlic • tortilla chips

Ingredients for the huevos rancheros: • Roma tomatoes • green onions • garlic clove • Mexican salsa • drops of Tabasco sauce • Some chopped chili peppers or jalapeños • sugar • salt • olive oil • fried eggs • Corn tortillas •

garlic • medium red onion • day-old bread • serrano ham (about 30 grams) • shredded cheese of your choice (about 50 grams; I used Latin-style cheese) • chicken broth (300 ml) • egg • sweet paprika • Salt • Extra virgin olive oil

leftover Spanish potato omelet (tortilla de patatas) from the day before • wedges of Manchego cheese • Flour, eggs, and breadcrumbs • Roma tomatoes • garlic clove • onion • salt • oregano • Worcestershire sauce • sugar • extra virgin olive oil (about 45 ml)

macaroni (about 250 grams) • medium white onion • whole mushrooms • large garlic cloves • aged Roquefort cheese (about 60 grams)

Tex-Mex tortilla chips • ground beef (about 450 grams) • shredded four-cheese blend • red bell pepper • onion • tomato sauce, or to taste • Assorted spices (nutmeg, cumin, cinnamon, garlic powder) • Salt • Olive oil

baguette • cooked spinach, drained and chopped (about 100 grams) • garlic, chopped • quail eggs • feta cheese (about 50 grams) • light cream (about 100 grams) • butter • Salt • Freshly ground black pepper • Thyme • Oregano • Cumin •

potatoes • egg • heavy cream (about 100 ml) • garlic clove • large onion or 1 small onion • Fresh parsley • Salt and pepper • Nutmeg • Manchego cheese (about 60 grams)

carrots • pumpkin • small piece leek • small piece zucchini • onion • garlic clove • Wedge of Manchego cheese • Salt and pepper • Sesame seeds (optional) • Extra virgin olive oil

filo dough • washed spinach • large egg • sweet onion • wedges semi-soft Manchego cheese • Mozzarella balls • feta cheese • firm tofu • garlic clove • extra virgin olive oil • No salt (or just a pinch) • Sweet smoked paprika (Pimentón de La Vera) •

medium red onions • Olive oil • Salt and pepper • ripe figs • Manchego cheese, shaved (80 grams) • Whole wheat bread, sliced, or a baguette cut in half • garlic clove

small jar (about 5.8 oz drained, 8 pieces) artichoke bottoms • aged Manchego cheese (100 grams) • walnuts, chopped • garlic clove • fresh chopped chives • chopped parsley • Salt and freshly ground black pepper • Oil for brushing

eggplant • grated cheese • garlic • cilantro • egg • tomato sauce • black/red pepper -spicy- • breadcrumbs • salt and olive oil

cherry tomatoes • mozzarella balls • olive oil (50 ml) • garlic • fresh basil (about 15 grams) • Salt (to taste)

fresh spinach • onion • garlic • salmon fillets • feta cheese • Raisins • Olive oil • Salt • Pepper

chicken tenderloins, sliced • soy milk • Shredded Emmental cheese • garlic • Herbes de Provence • Turmeric • Curry powder • Mixed peppercorns • Cumin • Salt and extra virgin olive oil

medium potatoes (2 per person) • grated semi-cured Manchego cheese • extra virgin olive oil • salt • thyme leaves • Tzatziki sauce: • Greek yogurts (about 9 ounces or 250g) • medium cucumber (unpeeled) • garlic (germ removed) • olive oil • juice of 1 small lemon • chopped fresh mint (or spearmint) •

penne pasta • garlic • good bunch of parsley • olive oil • margarine • Grated Parmesan cheese • Salt

mixed ground pork and beef (or use your preferred type) • eggs • Breadcrumbs • onion powder • garlic powder • ground black pepper • Salt • Cheese of your choice

rice • vegetable broth (about 1/2 liter) • garlic clove • Green garlic • mushrooms • leek • Manchego cheese • Serrano ham • Butter

cooked beets (you can use half, to taste) • large cucumber • Roma tomatoes • garlic clove • plain yogurt (I used kefir) • balsamic vinegar • Salt and pepper to taste • Juice of half a lemon (or lime) • Cilantro • mint leaves • olive oil • prosciutto (for ham salt) •

all-purpose flour (about 450 grams) • salt • sugar • dry yeast • warm milk (150 ml) • melted butter • whole egg + 1 egg white (reserve the yolk for later) • ----- Filling: • chopped parsley • garlic • softened butter • oil •

orzo or pine nuts • blue cheese • lean pork • beef • cured pancetta with pepper • egg • breadcrumbs • garlic powder • onion powder • chopped parsley • Flour • onion •

medium onions • Butter • Olive oil • Egg • Brandy • Manzanilla wine • Salt • Ground white pepper • Cumin • Fried bread • garlic clove • chicken broth or 1 chicken bouillon cube •