Extract

plain yogurt (use the empty container to measure other ingredients) • vegetable oil • granulated sugar • all-purpose flour • eggs • apple • orange • little vanilla extract (optional) • baking powder (about 0.5 oz or 16 grams)

eggs • panela (about 200 grams) • granulated sugar (about 50 grams) • kefir yogurt (about 125 ml) • sunflower oil (about 100 ml) • baking powder • all-purpose flour (about 250 grams) • orange • Blueberries, to taste • powdered sugar (about 150 grams) • vanilla extract

For the shortcrust pastry: • all-purpose flour (280 grams) • sugar (150 grams) • cold unsalted butter (150 grams) • Zest of 1 lemon • salt (to enhance flavor) • large egg (about 73 grams with shell) • ice-cold water • For the filling: • unsalted butter, at room temperature (175 grams) • sugar (175 grams) • large eggs (about 237 grams with shell) •

almond flour (about 200 grams) • ricotta cheese (about 500 grams) • large eggs (about 299 grams) • sugar (about 150 grams) • Zest of 1 lemon • Almond extract

sweetened condensed milk • whole milk (use the empty condensed milk can to measure) • vanilla extract • eggs • caramel sauce mix (such as Royal brand or similar)

espresso cups rice (about 1/2 cup or 100 grams) • espresso cups low-fat or whole milk (2-3% fat) (about 1 3/4 to 2 cups or 400-480 ml) • brown sugar • salt • Vanilla extract and ground cinnamon, to taste • Raisins, dried apricots, walnuts, almonds, etc., to taste

hard nougat, 8.8 oz each (250g each; ground, you’ll have about 14 oz/400g total) • eggs • ground cinnamon • vanilla extract or paste • honey and 1 tablespoon brown sugar • butter • Zest of 1 lemon • salt • shredded coconut (optional) • Powdered sugar and sliced almonds for decorating

all-purpose flour (about 130 grams) • egg • sugar • milk (about 125 ml) • vanilla extract • baking powder • olive oil • Chocolate or Nutella

all-purpose flour (150 grams) • granulated sugar (25 grams; you can use panela or increase up to 1/4 cup/50 grams) • baking powder (12 grams) • fine salt (about 1/2 teaspoon or 2 grams) • medium eggs • unsalted butter (50 grams) • whole milk (200 ml) • drops of vanilla extract (optional) • Optional: Lemon or orange zest, chocolate chips

medium pasture-raised eggs • sweetened condensed milk (150 ml) • orange juice (150 ml) • orange extract • cornstarch

Gluten-free ingredients • gluten-free flour (about 475 grams), such as gluten-free bread flour mix • large eggs (about 147 grams) • sugar (about 120 grams) • milk (about 80 grams) • sunflower oil (about 80 grams) • bitter almond extract • baking powder (about 8 grams) • Almond cream: • almond flour (about 150 grams) • sugar (about 65 grams) • large egg •

milk (about 1 liter), I used fat-free and lactose-free milk • sugar (about 125 grams) • vanilla extract • cornstarch (about 100 grams) • Bottled caramel sauce

-Cake • egg whites • egg yolks • sugar (150 grams) • milk (120 ml) • all-purpose flour (200 grams) • baking powder • Zest of 1 lemon • Vanilla extract • Milks Sauce • heavy whipping cream • sweetened condensed milk •

milk (1 liter) • sugar (120 grams) • cornstarch (120 grams) • cinnamon stick • Peel of 1 orange • vanilla extract • Olive oil (for frying) • All-purpose flour • Eggs • Sugar • Ground cinnamon

all-purpose flour (160 g) • chocolate chips (about 150 g) • unsalted butter (120 g) • packed brown sugar (60 g) • granulated sugar (40 g) • egg • vanilla extract • salt • baking powder

oxtail or beef tail (I buy frozen bags at the grocery store and the result is very good) • large onion • red bell pepper and 1/2 green bell pepper • carrots (3 if they are small) • large garlic cloves • bay leaves • very ripe tomatoes • leeks • oloroso sherry (about 500 ml) • Salt, oil, and pepper • As a personal touch, 2 tablespoons beef extract (such as Bovril) help enhance the flavor and darken the sauce

mascarpone cheese (250 grams) • milk (250 ml) • sugar (100 grams) • eggs • vanilla extract • liquid caramel

oat milk (1 liter) • shredded coconut (125 grams) • cornstarch (125 grams) • sugar (150 grams) • vanilla extract • Caramel sauce, to taste

sugar • water • milk (about 120 ml) • large egg • vanilla extract • sugar

For the cake: • large eggs • baking powder (such as Royal or similar) • granulated sugar (about 200 grams) • vanilla extract • all-purpose flour (about 120 grams) • For the filling: • Tres leches cream • Canned peaches in syrup • For the tres leches cream: • sweetened condensed milk (150 ml) • evaporated milk (150 ml) •

very ripe bananas • eggs • milk (250 ml) • vanilla tea biscuits (such as Maria cookies) • vanilla extract • Caramel sauce

Maria cookies (about 14 ounces or 400 grams) • unsalted butter (250 grams) • unflavored gelatin • custard powder • vanilla extract • sugar • cinnamon stick • whole milk (1 liter) • Ground cinnamon • Chocolate shavings

eggs • sugar (about 120 grams) • plant-based or lactose-free milk (200 ml) • water • vanilla extract (optional)

milk (300 ml) • store-bought French toast slices • liver, optional (50 g) • eggs, optional • stevia • vanilla extract • sugar-free vanilla ice cream

large eggs • unrefined cane sugar (about 160 grams) • Zest of 2 lemons • plain yogurt (about 120 ml) • olive oil (about 120 ml) • whole wheat flour (about 140 grams) • almond flour (about 100 grams) • bitter almond extract • baking powder • salt • cherries, pitted and halved (about 350 grams) • Powdered sugar, for dusting

large egg • melted butter (50 grams) • warm milk (125 ml) • all-purpose flour (125 grams) • pearl sugar (60 grams) • baking powder (such as Royal) • vanilla extract • salt

egg, optional (for 4 waffles) • oat flour (about 90 grams) • baking powder • milk (about 120 ml) • Cinnamon to taste, optional • vanilla extract, optional

eggs • cream cheese (about 350 grams) • erythritol (about 80 grams) • heavy cream (about 180 grams) • drops of vanilla extract • salt • Optional: 3 drops liquid stevia • Optional: 1 tablespoon bamboo flour • Optional: 4 more drops liquid stevia for extra sweetness

eggs • finely ground almonds (about 125 grams) • chopped almonds (about 125 grams) • erythritol (about 125 grams) • lemon extract (5 ml) • ground cinnamon

bread flour (about 450 grams) • eggs • sugar (about 50 grams) • whole milk (about 150 ml) • fresh baker's yeast (about 25 grams) • anisette liqueur • drops of anise extract • butter (about 50 grams) • salt (about 3 grams)