Ham

all-purpose flour (about 150 grams) / 1 teaspoon baking powder • egg • cold unsalted butter (about 100 grams)

large eggs • all-purpose flour (about 50 grams) • plant-based milk or regular milk (120 ml) • cooked ham, diced • shredded Comté cheese (plus more if desired) (about 20 grams) • olives, halved • mushrooms, sliced • Herbes de Provence • Salt • Mild chili powder or black pepper

thin turkey cutlets • firm goat cheese • smoked ham • egg • Breadcrumbs

deli ham • shredded Emmental cheese (about 200 grams) • sweet and tangy mustard • dried oregano, chopped • dried basil, chopped • Black pepper

Potatoes • Onions • Ham • Raclette cheese • Shredded Gruyère cheese • Whole milk • Olive oil • Salt, pepper • Turmeric • Paprika • Nutmeg • spice blend

baguette • Some diced ham • thick sour cream (15% fat) (about 60 grams) • Shredded Swiss cheese, as much as you like • Salt and pepper

puff pastry • Boursin®️ garlic and fine herbs cheese (about 150 grams) • deli ham, torn into strips • egg yolk • Black pepper and herbes de Provence

wraps • Smoked ham • Cream cheese (such as Saint Môret or any plain cream cheese) • Lettuce • Sliced cheese (like the kind used for grilled cheese sandwiches) • mustard • Parmesan cheese

pie crust (store-bought or homemade) • leeks • cooked ham • shredded Swiss cheese (about 100 grams) • melba toast • all-purpose flour • heavy cream • Salt

For the gougères • all-purpose flour (150 g) • shredded Comté cheese (150 g) • large eggs • unsalted butter (90 g) • salt, pepper, and nutmeg • For the wraps • sliced cooked ham • flour tortillas (wraps) • lettuce • Kiri cheese (or substitute with cream cheese)

ham • eggs • cream cheese (about 250 grams) • cumin seeds • chives • Salt and pepper

large slices deli ham • eggs • white mushrooms, sliced (about 250 grams) • heaping tablespoons heavy cream • Swiss cheese, grated (about 100 grams) • Butter • Olive oil • Dried wild garlic powder or chopped parsley • Salt, pepper

ripe bananas • cooked ham • almond cooking cream (about 200 ml) • shredded cheese (about 100 grams) • paprika • Salt and pepper

rectangular puff pastry, • ham, • sandwich cheese (such as Swiss or American), • egg yolk, beaten, for brushing, • Sesame seeds, for garnish

endives • cooked ham • shredded Swiss cheese (about 50 grams) • heaping tablespoon all-purpose flour • butter (about 20 grams) • unsweetened almond milk (500 ml) • Zest of 1 lemon • ground nutmeg • black pepper • sea salt

pre-cooked potatoes (about 250 grams) • eggs • Salt and pepper • onion • cheddar cheese • country ham

Iceberg lettuce • thick slice of ham • aged mimolette cheese (about 200 grams) • hazelnuts • capers • aioli

heavy cream • ham • eggs • Salt, pepper

eggs • ham cubes • heavy cream (about 160 ml) • shredded cheese • Salt • Pepper

eggs • heavy cream (about 60 ml) • diced ham (about 120 grams) • Shredded cheddar cheese • Salt • Pepper • chopped chives • Oil

ham • croissants • shredded Swiss cheese (about 70 grams) • Béchamel sauce

crème fraîche (or sour cream) • diced ham • shredded Swiss cheese (Emmental) • onion • Croissant

For the Ham & Cheese Croissant-Style Croissants: • round sheet of puff pastry • sandwich cheese • diced ham (about 100 grams) • egg yolk • For the Zucchini Croissants: • round sheet of puff pastry • small zucchini • plain Greek yogurt or fromage blanc (about 50 grams) • chili salt (or substitute with 1 teaspoon salt mixed with a pinch of chili powder) • egg yolk • golden sesame seeds

croissants • ham • shredded Swiss cheese (about 60 grams) • butter (about 10 grams) • all-purpose flour (about 10 grams) • milk (about 100 milliliters) • Salt, pepper • Nutmeg

large slices of crustless white sandwich bread • eggs • milk (200 ml) • ham • shredded Swiss cheese (140 g) • Salt and pepper

butter (30 grams) • all-purpose flour (80 grams) • milk (500 milliliters) • nutmeg • shredded cheese (150 grams) • milk (60 milliliters) • vegetable oil, for frying (1 liter) • pepper • salt • Serrano ham • eggs • breadcrumbs (100 grams)

eggs • About 10 small potatoes • ham • large fresh mushrooms • garlic • heavy cream (about 45 ml) • Chives • Butter and oil

all-purpose flour (250 grams) • eggs • milk (400 ml) • salted butter (40 grams) • all-purpose flour (50 grams) • butter (50 grams) • milk (500 ml) • Salt • Nutmeg • crêpes you just made • The béchamel, slightly cooled • ham, turkey, or chicken, as you prefer •

eggs • all-purpose flour (about 300 grams) • sugar • vegetable oil • milk (about 600 ml) • unsalted butter (about 70 grams) • all-purpose flour (about 70 grams) • Salt, pepper, and nutmeg to taste • milk (about 600 ml) • shredded cheese (about 50 grams) • ham

all-purpose flour (about 125 grams) • unsalted butter (about 100 grams) • eggs • water (about 250 ml) • salt • ground nutmeg • shredded Swiss cheese (about 100 grams) • cooked ham