Patty

large potatoes • carrots • water • bay leaves • onion • salt to taste • pepper to taste • chicken bouillon powder • tuna in water • grated Parmesan cheese to taste • all-purpose flour • coconut oil

shredded chicken breast • eggs • potatoes • tomatillos • green serrano peppers • garlic • onion • epazote, seasoning, salt

cooked brown rice (about 340 grams) • carrot, grated • chopped onion • chopped parsley • chopped cilantro • chopped green chili pepper • grated Cotija cheese (about 60 grams) • beaten egg • plain unsweetened yogurt • Salt, pepper, and oregano to taste • Nonstick cooking spray

cooked chicken breast, prepared as you like • eggs, separated • flour • vegetable oil (about 80 ml) • tomatoes • garlic cloves • of an onion, cut into a chunk • Salt and pepper to taste

eggs • dried shrimp powder (about 200 grams) • all-purpose flour (optional) • vegetable oil

ground meat (half beef, half pork) (about 500 grams) • small packs of saltine crackers • egg • Garlic salt, to taste • Black pepper, to taste

Oat flour • Cooked lentils • Cooked rice • egg • cilantro, chopped • steamed carrot, mashed • steamed onion, chopped • Extra virgin olive oil

ground pork (250 grams) • ground beef (250 grams) • celery • spinach • grated carrot • cilantro • small piece onion • garlic • mustard • egg • ground oats (or more) • pepper •

ripe plantains, cooked with skin on • flour (about 120 grams) • oil (about 240 ml) • egg • Breadcrumbs, • Refried beans or cream cheese • Elbow macaroni or any pasta you have at home • potatoes, cooked and diced • carrots, cooked and chopped • mayonnaise • sour cream • tuna •

For the patties: • plantains (about 2 1/2 kilos) • plain breadcrumbs • Salt, to taste • Black pepper, to taste • sugar • dried oregano • For frying: • Enough vegetable oil • For the filling: • refried beans with chorizo (see my recipe) • goat cheese (about 50 grams) •

potatoes (1 kg) • shrimp powder (150 grams) • cheese of your choice (150 grams) • water (1 liter) • eggs • flour • salt • pepper

potatoes • chorizo • butter (about 28 grams) • onion • garlic • breadcrumbs (about 24 grams) • cornstarch (about 32 grams) • eggs • Salt and pepper, to taste • Vegetable oil,

Shrimp meat • eggs • Nopales (cactus paddles), to taste • For the sauce: • guajillo chiles, seeded (150 grams) • garlic cloves • onion

medium potatoes • butter • Ham, • Manchego cheese or any cheese for melting, • Salt and pepper • Flour, • Oil, • Breadcrumbs, • beaten egg

medium head of cabbage • large eggs • ground dried shrimp • all-purpose flour (about 120 grams) • small cup plain breadcrumbs (about 70 grams) • chicken bouillon powder • ground cumin • ripe tomatoes • onion • garlic • Salt, to taste

nopal cactus pads • Salt, to taste • baking soda • dried shrimp • flour (about 8 grams) • eggs • tomatillos (the kind with husks) • garlic • small piece onion • green chili pepper • Cilantro, to taste • As needed, oil

potatoes • ground beef • queso fresco cheese • cilantro • milk • flour • oil

dried headless shrimp (about 200 g) • roasted tomatoes (about 200 g) • cooked nopales (about 200 g) • mirasol chiles • ancho chile • eggs • cilantro • Salt, to taste • Oil,

carrots • medium-large zucchinis • dried shrimp powder • breadcrumbs (about 100 grams) • all-purpose flour (about 60 grams) • eggs • chicken bouillon powder (such as Knorr) • dried marjoram • onion • garlic clove • Salt, to taste

nopales (cactus paddles) • Enough water • Salt, to taste • onion • eggs • dried shrimp (about 100 grams) • garlic • dried California chiles • cumin

dried shrimp (about 85 g), eyes removed • large eggs, at room temperature • plain breadcrumbs • onion, thinly sliced • nopales (cactus paddles), cut into thin strips (about 1 kg) • garlic clove • onion • tomatillo husks • salt • dried guajillo chiles, stemmed and seeded • dried ancho chile, stemmed and seeded • dried puya guajillo chiles with seeds or 6 dried arbol chiles •

dried shrimp (about 225 grams) • pasilla chiles • guajillo chiles • tomatillos • eggs • Roma tomatoes • onion

dried salted shrimp (about 250 grams) • large eggs • onion (about 50 grams) • tomato (about 200 grams) • garlic (about 7 grams) • jalapeño pepper

potatoes (about 500 grams) • tuna, 10.4 oz (295 grams) • Water, • Salt, • Oil,

spinach, washed and chopped (about 680 grams) • tomatoes (about 450 grams) • green chili pepper (serrano or jalapeño) • shredded white cheese (about 150 grams, such as basket cheese or your preferred type) • finely chopped turkey breast ham (about 150 grams) • eggs • garlic clove • onion • water (1 liter)

large potato (or 2 medium potatoes) • large can of tuna in water (about 7 oz or 200 grams), drained • egg • breadcrumbs • Salt, to taste • Black pepper, to taste • Oil, as needed for frying

large dried shrimp • eggs • amaranth (about 75 grams) • ground fava bean flour (about 50 grams) • tomatoes (about 250 grams) • guajillo chiles • star anise pod • cinnamon • to taste sesame seeds • dried chipotle chiles • oil • to taste salt

ground dried shrimp, about 2 ounces (60 grams) • nopales (cactus paddles) • dried pasilla chiles • dried California chiles • eggs • garlic • cumin • oregano • chicken bouillon powder

potatoes (about 1 kg) • shredded Gouda cheese (about 200 grams) • Babybel-style cheese rounds, • butter (about 25 grams) • paprika • breadcrumbs • large egg • Salt, to taste • Black pepper, to taste

large potatoes • flour (about 60 grams) • Oaxaca cheese • Breadcrumbs • eggs