Cooking Instructions
- 1
Take a choper add mince 3gpaste poudina hara dhaniya garam masala peely chany koppra badam piayz hari mirch dal kur apny kofty ka qeema bnalya kofty ke balls bnalyn.
- 2
Pan m oil liya garam hua piyaz dali adhi ok us m adrak lehsan piyaz ka paste dalyngy lal mirch haldi namak dal dyngy tamatar dal dyngy bhonyengy itna oil churdy es m hadiyan ho nali ho dal dyn kofty b dal dyn bhony shourba dal dyn
- 3
Shorba puk jye tb apny cholha band kurna hai.
- 4
Hara dhaniya daldyna hai
- 5
Dish out karein
- 6
Boil egg daldyn kat ke bina zardi
- 7
Ready hai garam masala pisa hua da dyn
- 8
Naan chapti ke sath boil rice ke 7 khaein
- 9
Lazeez jhat pat kofty tyr hn.
- 10
Acha jee homemade garam masal bari elaichi chutti 2 ilaechi darcheni chuti c long 8 kali mirch jaifal jawatri thure c dry roast karein tawey per pees lyn.
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