Cooking Instructions
- 1
Using a mixer or whisk, beat the eggs, add in sugar,mix well, pour in the oil.
- 2
Pour the semovita, yoghurt and baking powder.
- 3
In a baking pan, bake the batter for 45min.
- 4
Mix the 2tbspn of sugar with lil water and squeeze little lemon juice, on a low heat to make a sugar syrup..pour the syrup on the baked basbousa and cut to ur desired shapes.
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A Sociologist, baker and entrepreneur..love cooking and trying new recipe is always fun!!.
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