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Hari pyaz ke pakore
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A picture of Hari pyaz ke pakore.

Hari pyaz ke pakore

Sumera Khan
Sumera Khan @cook_16610698

.#YearEndChallenge

.#YearEndChallenge

Read more

Hari pyaz ke pakore

Sumera Khan
Sumera Khan @cook_16610698

.#YearEndChallenge

.#YearEndChallenge

Read more
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Ingredients

for 3 servings
  • 1pao besan
  • 4Hari pyaz chopped
  • 4Hari pyaz ke patte chopped
  • 4hari mirchen chopped
  • 1 tblspn kuti lal mirchen
  • 1tea spn safaid zeera
  • 1 tblspn sabat dhnya kuta hua
  • HalfTea spn haldi
  • 1tea spn namak
  • Ek chutki meetha soda
  • Oil for frying
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Steps

  1. 1

    Besan Main zeera kuti mirchen kuta dhanya hldi namak dal kar garah paste bana kar 20 minuts dhak kar rakh dein.

  2. 2

    20 minuts ke Baad achi tarhan besan phenten is se pakore soft or phole hue banenge.

  3. 3

    Ab besan Main meetha soda Hari pyaz pyaz ke patte or hari mirchen add kar ke mix karen or garam oil Main hlki anch par Golden fry kar lein. Tyar hen yummy mazedar pyaz ke pakore.

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Sumera Khan
Sumera Khan @cook_16610698
on December 04, 2019 12:54

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