芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish)
芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish)
Open in Cookpad AppSteps
- 1
Wash and dry fish fillets
- 2
Marinate fish fillets with Salt and Black Pepper for 15 mins
- 3
Medium heat with Olive Oil and pan fry the fish fillets until brown on both sides (carefully on turning over the fish fillets). Add Garlic and Thyme while cooking the fish, ensure enough oil with the Garlic and Thyme.
- 4
When Fish Fillets turn brown. Place Fish Fillets on metal plate, cover Fish Fillets with Cheese. Then place into Oven (Heat at 180 degree Celsius) for about 6 minutes until Cheese is melted and cooked to Brown.
Keywords
Similar Recipes
More Recipes
-
-
-
-
Roasted Tomato, Garlic & Onion Chutney 🍅🧄🧅:
-
Leftover Rice and Dal Pancakes or Chila
-
-
Roti Laddu (Leftover Roti Ka Sweet Laddu)
-
Country style Homemade Biscuits
-
-
Brad's strawberry/blueberry balsamic barbecue sauce
-
-
Jerad Kays -
-
Parveen’s vegan lemon lentil pasta
-
-
-
-
Spicy beef sausage and a simple sandwich
-
-
-
-
-
-
Comments