Iliki Pancakes
Steps
- 1
Mix all dry ingredients in a mixing bowl.
- 2
Break and whisk the egg. Pour into the mixture of dry ingedients
- 3
Mix in with water until it forms a runny paste.
- 4
Heat your pan and run some oil over it ensuring it is well covered with the oil.
- 5
Pour out a bit of the runny batter onto the pan and spread into desired shape
- 6
Fry the sides until all sides are browned and repeat until all batter is finished.
- 7
Serve with ginger/masala tea, enjoy!!
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