Cooking Instructions
- 1
Sugar aur pani sy sheera bana lain Elaichi bhi osi mein add kar lain
- 2
Phr powder milk mein saari cheezain add kar ke egg sy mix kar ke acha sa dough bana lain
- 3
Dough na boht soft ho na hard medium ho
- 4
Phr jo size aap chahain waisi round shape mein gulab jamun bana lein
- 5
Phr un gulab Jamun ko medium heat par deep fry kar lain
- 6
Aur sheery mein daal kar bhi 3 ya 4 mint low flame par pkain
- 7
Mazydar Jamun Tiyar hn
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