Aloo paratha

Name: Aloo paratha
Cuisine: Indian
Ingredients: 6-8 Potatoes (medium sized); 5-6 green chillies; 8-9 garlic cloves; as required curry leaves; as required coriander leaves; 2 tbsp Cumin seeds; as required Oil for frying; 3 cups Wheat flour

Heena Shaikh @Heena_shaikh92

Mumbai

Easiest aloo paratha.. You must try guys.. Hope you gonna love this

Heena Shaikh @Heena_shaikh92

Mumbai

Easiest aloo paratha.. You must try guys.. Hope you gonna love this

Saved

Ingredients

6-8Potatoes (medium sized)
5-6green chillies
8-9garlic cloves
as requiredcurry leaves
as requiredcoriander leaves
2 tbspCumin seeds
as requiredOil for frying
3 cupsWheat flour

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Steps

1

Take wheat flour and add water slowly and make soft dough.
2

Take Coriander leaves, bit of cumin, green chillies and garlic grind all together.
3

Boil potatoes and mash it.
4

Take pan and 2 tbsp oil now add curry leaves and pinch of cumin and all grind paste add boil potatoes in it and mix well. Cook for 4-5 minutes.
5

Nw take dough fill it potatoes and make small-sized ball. And roll it thick. And shallow fry
6

Now you yummy parathas are ready to serve. Serve parathas with chilled yogurt.