Rice and moong daal dosa

Name: Rice and moong daal dosa
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 2 cup rice; 2 Cup moong dhuli; 1 tsp arhar daal,; 1 tsp methi seeds; 4-5 big potatoes boiled and mashed; 1 chopped onion-; 1 tomato; 4-5 curry leaves,; 1 tsp urad dhuli; 1 tsp ts salt,; 1/2 tsp ts haldi,; 1/2 tsp mirch; 1/2 tsp amchoor,chopped; 1 green chilli-; 1 tsp oil; 1/2 tsp rai

Manisha's Desi kitchen @cook_24028680

#week4of5
#Quick Fix Dinner
#post-1
#Healthy low oil recipe for dinner +
#goldenapron3
#week21
#puzzle- Dosa
+
# GoldenApron3
#week9
#puzzle- Dosa
It is very healthy dosa kuki it made of rice and moong daal.you will like it...

Manisha's Desi kitchen @cook_24028680

Saved

Ingredients

4-5 servings

2 cuprice
2 Cupmoong dhuli
1 tsparhar daal,
1 tspmethi seeds
4-5big potatoes boiled and mashed
1chopped onion-
1tomato
4-5curry leaves,
1 tspurad dhuli
1 tspts salt,
1/2 tspts haldi,
1/2 tspmirch
1/2 tspamchoor,chopped
1green chilli-
1 tspoil
1/2 tsprai

Saved

Steps

1

First soak rice and moong daal overnight. soaked 1 ts arhar or methi seeds.
2

Next day grind all. make a paste. keep it at any warm place for fermentation.
3

Now take a pan at low flame.add oil, rai curry patta, green chilli, onion.keep stirring.add tomato,all spices.keep stirring add mashed potatoes.
4

Take the batter.put a tawa at low flame.wipe it wet cloth and spread the batter.Add oil.
5

Now dosa is ready. yadi aap kuch or nahi banana chahte to aap ise aise hi kha saktein hai chutney ke sath.nahi to sanbhar ke sath serve kar saktein hai.